The Most Popular Sandwich in Every State

You really can’t go wrong with a sandwich and there are so many options to choose from. We all have our personal favorites, but ezCater just came out with their list of the most iconic sammies in each state.

These are their state-by-state picks:

(Check out the full list here)

  • Alaska: Yak burger
  • Arizona: Fry-bread tacos
  • California: French Dip sandwich
  • Connecticut: Connecticut lobster roll
  • Florida: Cuban sandwich
  • Georgia: Pimento cheese sandwich
  • Illinois: Italian beef sandwich
  • Indiana: Fried pork tenderloin sandwich
  • Louisiana: Muffuletta
  • Maryland: Crab cake sandwich
  • Massachusetts: Fluffernutter
  • Minnesota: Juicy Lucy
  • New Hampshire: Monte Cristo
  • New Jersey: Italian sub
  • New York: Pastrami on rye
  • North Carolina: Pulled pork sandwich
  • Oregon: Gardenburger Invented in Oregon in 1981, this iconic sandwich is beloved nationwide. The original combined mushrooms, brown rice, and rolled oats with onions, cheese, and garlic for a tasty veggie burger.
  • Pennsylvania: Cheesesteak
  • Tennessee: Elvis sandwich
  • Texas: Smoked brisket
  • Virginia: Country ham sandwich
  • Washington: Banh-Mi Thanks to Washington state’s large Vietnamese population, it’s easy to find a delicious banh mi on the menu almost everywhere you go. Roasted pork, pâté, and pickled vegetables are served on a crusty baguette. The perfect mix of salty, savory, and sweet flavors.

Source: BuzzFeed

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